Search This Blog

Tuesday, July 16, 2013

New study addresses trade-offs between food security and climate change mitigation

New study addresses trade-offs between food security and climate change mitigation
Improving crop yields using sustainable methods could cut greenhouse gas emissions by as much as 12% per calorie produced according to a new study published in the journal Environmental Research Letters. At the same time, these changes could provide more food to people in need. http://phys.org/news/2013-07-trade-offs-food-climate-mitigation.html#nwlt

No comments:

Post a Comment